I can’t talk about Maple Joe® without
talking about…
A beautiful amber colour, hints of caramel and vanilla, a balanced flavour and a touch of deliciousness – enough to make your mouth water, don’t you think?
The amazing thing about my maple syrup is that there are 1,000 and one ways to enjoy this gift from Mother Nature!
Sweet or savoury pancakes, marinades, tarts, drinks…
If you haven’t heard of it yet, let me introduce you to:
(or maple butter, for those in the know).
It forms when the maple syrup is heated before being quickly cooled and churned!
We love its creamy texture and the caramel and vanilla notes typical of maple syrup!
maple fondant
200 g
200 g
As you know, the combination of maple syrup and pancakes is a must in Quebec and all over the world!
And let’s face it, it’s delicious!
That’s why I’ve created this pancake mix! You add milk to the bottle, shake it up, put it in the pan for a few minutes and you’ve got a mountain of fluffy pancakes ready to eat!
(With Maple Joe® maple syrup or maple fudge, of course!)
Pancake mix
215 gr
